Our story · Since 1997
It started in a grocery shop.
Rajendra Motilal Bora, known to everyone as Bori Seth and to the family as Dadaji, ran a grocery shop with his wife Chandrakala. In 1997 they began making their own masala at home: just haldi and chilli.
They had watched big brands sell low quality at high margins. Their answer was simple: grind it clean, grind it honest, and let the taste do the selling. This is how it grew.
Run today by the family: Manoj and Jaya Pokharna, Anand and Yogita Bora.

Skip to content




1
2
3






